Consol steamed cake production line, learned the automatic production line of advanced foreign experience, combined with domestic actual situation, independent research and development, compared with foreign advanced equipment, has the advantages of practical low-cost, more energy efficient than the domestic similar products. The cake production line is functional and powerful, it can produce steamed cakes, steamed sandwiches, square cakes and other products, 300 kg to 1500 kg per hour, suitable for different customer requirements.

A set of steamed cake production line of equipment component by the mixed slurry, slurry storage barrel, sizing machine, injection nozzle, gas steel belt type steam tunnel furnace, return conveyor mesh belt, cutting device, sandwich device, cake article device, clamping device, transverse cutting machine, cooling conveyor and other components.

Introduction of steam cake system:pour the material in the steel belt directly and steam it, it becomes piece after steaming,and conveyed to the platform by moving slope. Cut into article longitudinally, pour into sandwich material, turn around one by one, pressure together in the top of the side one, after cutting horizontally, they will be the steamed cake products on the market.